Dinner
An 18% service charge will be added to all parties of one to four. A 20% service charge will be added to all parties of five or more.
Appetizers
Empanadas
shrimp, chicken, beef, cuban, pizza, vegetable, or spinach & goat cheese
2 for $9 | 3 for $12 | 4 for $15
Montaditos
avocado, churrasco, pernil, shrimp
4 for $15 | 6 for $21 | 8 for $24
Alcapurria
14
Crispy Taro Root Masa Stuffed with Beef Picadillo
Croquetas de Jamon
12
Black forest ham, aged cheddar served with mango aioli
Carne Frita
15
Mojo marinated boneless fried pork
Chicharrón de pollo
16
Boneless fried chicken
Calamares Frito
19
Fried calamari served with a spicy tomato sauce
Crab artichoke dip
20
Served with toasted sourdough bread
Shrimp skewers
18
Guava sauce glazed shrimp
soups & SALADS
sancocho criollo
18
tropical root vegetable, chicken, and oxtail soup
Avocado salad
16
mixed greens, tomatoes, red onions and avocado dressed with our house vinaigrette
MOFONGO
Fried plantains mashed with garlic, butter, and pork skins
Chicharrón de pollo
23
Vegetable
24
Pernil
28
Ropa vieja
28
Shrimp
35
Lobster
44
Entrée
Sofrito Burger
19
A blend of short rib & skirt steak topped with white cheddar, lettuce, tomatoes, red onions, pickles and calypso sauce on a brioche bun
Arroz Con Pollo
25
boneless chicken thighs cooked with saffron yellow rice
Roasted Chicken
24
1/2 Chicken oven roasted served with mashed potatoes and winter vegetables
Fried Chicken
24
1/2 Chicken served with mashed potatoes and mixed green salad
Bistec Encebollado
28
thin steak slices with sautÉed onions served with white rice, red beans and fried green plantains
Ropa Vieja
28
shredded hanger steak stew served with white rice, black beans and maduros
Churrasco
40
Skirt steak topped with chimichurri sauce served with yucca fries and mixed greens salad
Rabo Encendido
38
a spicy oxtail stew served with white rice, red beans and maduros
Chuletas De Cerdo
32
Two center cut pork chops grilled or fried served with mashed yucca
Pernil
38
roasted pork shoulder served with pigeon pea rice and maduros
Salmon
32
Glazed with miso sauce and grilled seasonal vegetables
Arroz Con Camarones
35
Shrimps cooked with saffron yellow rice
Camarones Al Ajillo
35
Shrimps in a white wine garlic sauce served with fried green plantains
Chillo Frito Relleno De Mariscos
48
Whole red snapper fried stuffed with a seafood stew served with cilantro rice
Paella
lobster, chicken, chorizo, clams, mussels, calamari, shrimps, and saffron rice
paella for 1 $36 | paella for 2 $60
sides | $9
RICE AND BLACK BEANS
RICE AND RED BEANS
MADUROS
TOSTONES
YUCCA FRIES
MASHED POTATOES
MASHED YUCCA
ARROZ CON GANDULES
GRILLED VEGETABLES
avocado
FRENCH FRIES
MOFONGO
Fried plantains mashed with garlic, butter, and pork skins